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The Malvasia Colli Piacentini Mozzafiato from Camorali of Emilia-Romagna reveals a brilliant golden yellow color in the wine glass. This single varietal Italian wine reveals delightfully youthful notes of apricots and lemons in the glass. In addition, hints of other fruits.
The Camorali Malvasia Colli Piacentini Mozzafiato presents itself to the wine enthusiast pleasantly dry. This white wine never shows itself coarse or meager, but round and smooth. On the tongue, this light-footed white wine is characterized by an incredibly silky texture. The final of this white wine from the wine-growing region of Emilia-Romagna finally impresses with considerable reverberation.
Vinification of Malvasia Colli Piacentini Mozzafiato by Camorali
This white wine clearly focuses on one grape variety, Malvasia Bianca. Only impeccable grape material was used for this wonderfully elegant varietal wine from Camorali. The grapes for this white wine from Italy are harvested exclusively by hand, at the time of optimal ripeness. After harvesting, the grapes immediately reach the winery. Here they are selected and carefully ground. Fermentation then takes place in stainless steel tanks at controlled temperatures. The fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.
Recommendation for the Malvasia Colli Piacentini Mozzafiato from Camorali
Drink this white wine from Italy ideally well chilled at 8 - 10 ° C as a companion to spaghetti with caper-tomato sauce, chickpea curry or leek tortilla..
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