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With the Lodi Corazza Merlot Colli Bolognesi comes a first-class red wine into the swirled glass. In this it shows a wonderfully bright purple color. Poured into a red wine glass, this red wine from the Old World reveals wonderfully complex aromas of sour cherry, blackberry and plum, rounded off by other fruity nuances.
On the palate, Lodi Corazza Merlot Colli Bolognesi starts pleasantly dry, grippy and aromatic. On the palate, the texture of this balanced red wine is wonderfully silky, velvety and dense. In the finish, this wine from the wine-growing region of Emilia-Romagna finally thrills with beautiful length. There are again hints of plum and blackberry. In the reverberation, mineral notes of the clay-dominated soils join.
Vinification of the Merlot Colli Bolognesi from Lodi Corazza
The basis for the balanced Merlot Colli Bolognesi from Emilia-Romagna are grapes from the grape variety Merlot. The grapes grow in optimal conditions in Emilia-Romagna. The vines here dig their roots deep into soils of clay. After the grape harvest, the grapes reach the press house by the fastest route. Here they are selected and carefully crushed. Fermentation follows in concrete at controlled temperatures. The fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.
Recommendation for the Merlot Colli Bolognesi of Lodi Corazza
This red wine from Italy is best enjoyed at a temperature of 15 - 18 ° C.. It is perfect as an accompaniment to roasted calf's liver with apples, onions and balsamic vinegar sauce, braised chicken in red wine or stuffed peppers.
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