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The Meursault of Maison Olivier Chanzy from Burgundy shows a bright golden yellow color in the wine glass. The nose of this white wine from Burgundy captivates with hints of acacia and lemon. If we trace the aromatics further, almond, hazelnut and honey are added.
The Maison Olivier Chanzy Meursault enraptures with its elegantly dry flavor. He was brought to the bottle with exceptionally little residual sugar. As can be expected from a wine, this Frenchman enraptures naturally with all dryness with the finest balance. Excellent taste does not necessarily need a lot of residual sugar. On the tongue, this balanced white wine is characterized by an incredibly silky and creamy texture. The final of this white wine from the wine-growing region of Burgundy, more precisely from Chablis & Grand Auxerrois, finally captivates with beautiful reverberation. The finish is also accompanied by mineral hints of the soils dominated by clay and limestone.
Vinification of Meursault from Maison Olivier Chanzy
This white wine clearly focuses on one grape variety, and that is Chardonnay. For this exceptionally balanced varietal wine from Maison Olivier Chanzy, only first-class grapes were brought in. The grapes grow under optimal conditions in Burgundy. Here, the vines dig their roots deep into soils of clay and limestone. After the harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully broken up. Fermentation follows in small wood and large wood at controlled temperatures. Vinification is followed by aging for 12 months in oak barrels.
Recommendation for Maison Olivier Chanzy Meursault
Drink this white wine from France ideally well chilled at 8 - 10 ° C as a companion to asparagus salad with quinoa, fried trout with ginger pear or pasta with sausage dumplings..
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