- Dieser Spumante harmoniert hervorragend mit gebratenen Forelle mit Ingwer-Birne oder Spargelsalat mit Quinoa
- Dem Genießer zeigt sich dieser Wein aus Friaul-Julisch Venetien besonders jugendlich und duftig
- Ein frischer Spumante, ausgezeichnet zur Familienfeier oder zur Party
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The Gino Brisotto Millesimato Cuvée Blanc de Blancs Brut Galaxy G. is a first-class sparkling wine. It reveals a wonderfully brilliant, platinum yellow color. The perlage of this sparkling wine is vibrant and long-lasting in the glass. The bouquet of this sparkling wine from Friuli-Venezia Giulia enchants with hints of peach, apricot, pear and apple. If we continue to explore the aromas, we find coarse hazelnut, roasted almond and full nut chocolate.
This dry sparkling wine from Gino Brisotto is just the thing for wine lovers who like it absolutely dry. The Millesimato Cuvée Blanc de Blancs Brut Galaxy G. comes very close to this, as it was vinified with just 11.5 grams of residual sugar. This crisp spumante is light-footed and multi-layered on the palate. With its lively fruit acidity, the Millesimato Cuvée Blanc de Blancs Brut Galaxy G. is impressively fresh and lively on the palate. The finish of this sparkling wine from the Friuli-Venezia Giulia wine-growing region delights with a good aftertaste.
Vinification of the Millesimato Cuvée Blanc de Blancs Brut Galaxy G. by Gino Brisotto
The basis for the elegant Millesimato Cuvée Blanc de Blancs Brut Galaxy G. from Friuli-Venezia Giulia are grapes from the Chardonnay and Glera grape varieties. After the grape harvest, the grapes are brought to the press house as quickly as possible. Here they are sorted and carefully crushed. The base wines are then fermented.
Dining recommendations for the Millesimato Cuvée Blanc de Blancs Brut Galaxy G. by Gino Brisotto
This sparkling wine from Italy is best enjoyed well-chilled at 8 - 10°C with asparagus salad with quinoa, fruity endive salad or omelette with salmon and fennel.
Serving recommendations for the Millesimato Cuvée Blanc de Blancs Brut Galaxy G. by Gino Brisotto
Enjoy this sparkling wine from Italy well-chilled at 8 - 10°C with asparagus salad with quinoa, fruity endive salad or omelette with salmon and fennel.
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