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With the Menti Monte Del Cuca comes a first-class white wine in the glass. In this it presents a wonderfully brilliant platinum yellow color. This Italian cuvée shows in the glass wonderfully expressive notes of apple, mirabelle, lemon and peach. In addition, hints of thyme.
The Menti Monte Del Cuca presents itself to the wine drinker pleasantly dry. This white wine never shows itself coarse or meager, as one might expect from a wine. On the tongue, this light-footed white wine is characterized by an incredibly crisp texture. In the finish, this white wine from the wine-growing region of Veneto finally inspires with beautiful length. Once again, hints of dried apricot appear. In the reverberation, mineral notes of the volcanic rock dominated soils join.
Vinification of Menti Monte Del Cuca
The basis for the elegant Monte Del Cuca from Italy are grapes from the grape varieties Gambellara and Garganega. The grapes grow in optimal conditions in Veneto. The vines here dig their roots deep into soils of volcanic rock. After harvesting, the grapes reach the winery by the fastest route. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks and concrete at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.
Supper recommendation for Menti Monte Del Cuca
Experience this white wine from Italy ideally well chilled at 8 - 10 ° C as an accompanying wine to coconut-lime fish curry, leek soup or vegetable salad with beetroot.
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