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With the non-alcoholic Carl Jung Mousseux Rosé, a first-class sparkling wine comes into the swirling glass. It offers a wonderfully brilliant rosé color. The play of pearls of this sparkling wine presents itself foaming and lively in the glass. The non-alcoholic Mousseux Rosé can rightly be described as particularly fruity and velvety, as it was vinified with a wonderfully sweet flavor profile. Light on its feet and complex, this crisp sparkling wine presents itself on the palate. The finish is also accompanied by mineral hints of the soils dominated by clay and loess.
Vinification of the Mousseux Rosé by Carl Jung
In the Rheingau region, the vines that produce the grapes for this wine grow on soils of loam and loess. Following the harvest, the grapes are immediately brought to the winery. Here they are sorted and gently pressed. Then the fermentation of the base wines takes place. At the end, this wine is carefully dealcoholized.
Food recommendation for the Mousseux Rosé non-alcoholic from Carl Jung
Enjoy this vegan sparkling wine from Germany best very well chilled at 5 - 7°C as an accompanying wine to coconut-lime fish curry, spaghetti with yogurt-mint pesto or asparagus salad with quinoa.
Contents and nutritional values
- non-alcoholic wine, sugar, carbonic acid, preservative sulfur dioxide
- Calorific value: 115.6 kJ / 27.6 kcal
- Fat: 0 g
- - thereof saturated fatty acids: 0 g
- Carbohydrates: 6,2 g
- - thereof sugar: 5,5 g
- Protein: 0 g
- Salt: <0.1 g
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