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Acacia, Fig, Lemon, Vanilla and Nutmeg
  • Dieser sortenreine Sekt harmoniert vorzüglich mit gebratenen Forelle mit Ingwer-Birne oder Spaghetti mit Joghurt-Minz-Pesto
  • Seine Herkunft aus Baden macht diesen Sekt zu einem typischen Vertreter der Weine aus der Alten Welt
  • Ein frischer Sekt, erstklassig als elegantes Geschenk für gute Freunde

1851 Muskateller Sekt trocken - Weingut Kiefer

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1851 Muskateller Sekt trocken - Weingut Kiefer
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The 1851 Muskateller Sekt trocken vom Weingut Kiefer is a stimulating, lively and finely bubbly sparkling wine from the German wine-growing region of Kaiserstuhl in Baden.

In the glass, this wine shines a bright gold with sparkling highlights. The perlage rises to the surface in ceaseless, fine strings of pearls. The nose is skillfully entered by a bouquet typical of the grape variety. Fine spicy nuances, floral hints and aromas of lychee and mango unfold. The palate is won over by this German sparkling wine with its lively, buoyant personality and a delightfully fine tingle. 

Vinification of the Kiefer Sekt Muskateller

The Weingut Kiefer attaches great importance to the vinification of their sparkling wines. Therefore, only base wines that have undergone malolactic fermentation are selected. The muscatel grapes grow in a protected cauldron location on loess soils and volcanic weathered rock. 

Once the classic bottle fermentation is complete, the sparkling wines continue to age in Kiefer's cellar before this sparkling wine leaves the winery. 

Food recommendation for the Muskateller sparkling wine 1851 Kiefer

Try this sparkling wine from Baden as a stimulating aperitif. 

PROFILE

Product type:
Type of Wine:
Sparkling Wine
Style of Wine:
Sekt
Wine Color:
White
Taste:
dry - sec
Occasion and theme:
Apéritif , gift for good friends , party , romantic dinner , New Year's Eve
Vintage:
NV
Wine acidity in g/l:
6,1
Residual sugar in g/l:
18,5
Country:
Germany
Cultivation area:
Baden (DE)
Sub region:
Kaiserstuhl (DE)
Grape Variety:
Cuvée:
monovarietal
Maturation:
bottle fermentation
Finishing details:
bottle fermentation
Quality Classification & Rating:
S.b.A. Sekt bestimmter Anbaugebiete
Soils & Special layers:
loess , volcanic rock
Aroma:
Acacia , Fig , Lemon , Vanilla , Nutmeg
Mouthfeel/ Texture:
crisp
Reverberation / Finale:
medium
Style:
Old World , youthful , fragrant
Optimal serving temperature in °C:
8 - 10
Food Pairing:
Light dishes
Suitable wine glas:
Sparkling wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Champagne bottle , classic
Closure:
Champagne Cork
Alcohol % ABV:
12.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Weingut Kiefer - DE-ÖKO-039 - Bötzinger Str. 13 - 79356 Eichstetten am Kaiserstuhl - Deutschland
Item.-nr:
70019-DE-SW-MU-001-13
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