The Niccoló V Riserva Colli di Luni from Cantine Lunae in Liguria presents a dense, ruby red color when swirled in a glass. There is also a transition to garnet red at the edges. After the first swirl, this red wine reveals a high density and fullness, which is evident in the stained glass windows at the edge of the glass. On the nose, this Cantine Lunae red wine reveals all kinds of prunes, raisins, fruit loaves and dried fruit. As if that wasn't already impressive, further aromas such as black tea, oriental spices and vanilla are added.
On the palate, the Niccoló V Riserva Colli di Luni from Cantine Lunae starts off wonderfully dry, grippy and aromatic. The finish of this well-matured red wine from the Liguria wine-growing region, more precisely from Colli di Luni DOC, is convincing with a beautiful finish.
Vinification of the Cantine Lunae Niccoló V Riserva Colli di Luni
The powerful Niccoló V Riserva Colli di Luni from Italy is a cuvée made from the Merlot, Pollera Nera and Sangiovese grape varieties. The Niccoló V Riserva Colli di Luni is clearly also determined by the climatic and stylistic factors of the Colli di Luni DOC. This Italian wine can be described as an Old World wine in the best sense of the word, with an exceptionally impressive presentation. After the grape harvest, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures.
Dining recommendations for the Niccoló V Riserva Colli di Luni from Cantine Lunae
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It is the perfect accompaniment to braised chicken in red wine, boiled veal with beans and tomatoes or lamb ragout with chickpeas and dried figs.