Nido Rosso Veneto IGT - Fasoli Gino

The Fasoli Gino Nido Rosso Veneto is a first-class organic red wine in a glass. It has a wonderfully bright, purple-red color. The first nose of the Nido Rosso Veneto reveals notes of sour cherries, strawberries and plum must. The fruity components of the bouquet are joined by even more fruity, balsamic nuances.

On the palate, the Nido Rosso Veneto from Fasoli Gino opens pleasantly aromatic, fruity and balanced, and despite its dry taste profile, this red wine impresses with its juicy texture and elegantly integrated residual sweetness. On the palate, this balanced red wine is characterized by an incredibly silky texture. The Nido Rosso Veneto presents itself wonderfully fresh and lively on the palate thanks to its concise fruit acidity. The finish of this youthful red wine from the Veneto wine-growing region delights with a beautiful aftertaste.

Vinification of the Nido Rosso Veneto from Fasoli Gino

The basis for the balanced Nido Rosso Veneto from Italy are grapes from the Corvina and Merlot grape varieties. After being harvested by hand, the grapes are transported to the winery as quickly as possible. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by ageing on the fine lees for a few months before the wine is finally bottled.

Recommendation for Fasoli Gino Nido Rosso Veneto

This Italian wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompaniment to vegetable stew with pesto, leek soup or spinach gratin with almonds

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