Niederberg Helden Riesling Auslese Goldkapsel 0,375 l - Schloss Lieser

The Niederberg Helden Riesling Auslese Goldkapsel from the wine-growing region of the Moselle offers itself in the glass in brilliantly shimmering light yellow. When swirling the glass, this white wine is distinguished by a fascinating brilliance, which makes it dance peppy in the glass. The nose of this white wine from Moselle seduces with notes of apricot, nashi pear, dried fruit and prunes. If we trace the aromatics further, sun-warmed rocks and forest floor come into play.

Niederberg Helden Riesling Auslese Goldkapsel can be described as exceptionally fruit-forward and velvety, having been vinified with a wonderfully sweet flavor profile. On the tongue, this light-footed white wine is characterized by an immensely silky texture. Due to its vital fruit acidity, the Niederberg Helden Riesling Auslese Goldkapsel presents itself wonderfully fresh and lively on the palate. In the finish, this youthful white wine from the wine-growing region of the Moselle finally inspires with beautiful length. Hints of nectarine and raisins appear again.

Vinification of the Schloss Lieser Niederberg Helden Riesling Auslese Goldkapsel

This elegant white wine from Germany is made from the Riesling grape variety. Niederberg Helden Riesling Auslese Goldkapsel is an Old World wine in the best sense of the word, as this German wine exudes an extraordinary European charm that clearly underscores the success of Old World wines. After the grape harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally drawn into bottles.

Food recommendation for Schloss Lieser Niederberg Helden Riesling Auslese Goldkapsel

This German wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompaniment to almond milk jelly with lychees, fennel salad with red lentils or blackberry cream dessert.

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