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Acacia, Gooseberry, Walnut, toasted wood, Green grass and mineral
  • Dieser sortenreine Weißwein ergänzt ausgezeichnet Gerichte wie Nudeln mit Bratwurstklößchen oder Roten Zwiebeln gefüllt mit Couscous und Aprikosen
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Oberbergener Bassgeige Kähner Grauburgunder GG - Franz Keller

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Vintage

9999
2020
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Oberbergener Bassgeige Kähner Grauburgunder GG - Franz Keller
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More information about Oberbergener Bassgeige Kähner Grauburgunder GG - Franz Keller

The light-footed Oberbergener Bassgeige Kähner Pinot Gris GG Franz Keller shimmers with brilliant copper gold in the glass. If you give it a little air in the wine glass by swirling it, this white wine is characterized by a fascinating brilliance that makes it dance peppy in the glass. To the nose, this Franz Keller white wine reveals all manner of white currants, cherry blossoms, honeysuckle, acacia and orange blossom. As if that wasn't already impressive, the aging in small wooden barrels adds other aromas such as juniper, brittle and walnut.

The Franz Keller Oberbergener Bassgeige Kähner Pinot Gris GG presents itself pleasantly dry to the wine enthusiast. This white wine never shows itself coarse or meager, as one might expect from a wine top wine range. In the finish, this wine from the Baden wine-growing region finally inspires with good length. Again, hints of orange blossom and gooseberry appear. In the aftertaste, mineral notes of the soils dominated by loess soil and volcanic rock join in.

Vinification of the Oberbergener Bassgeige Kähner Pinot Gris GG by Franz Keller

This wine clearly focuses on one grape variety, and that is Pinot Gris. Only premium grape material was brought in for this wonderfully elegant single varietal wine from Franz Keller. In Baden, the vines that produce the grapes for this wine grow on soils of loess and volcanic rock. After the grape harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully broken up. Then fermentation takes place in small wood at controlled temperatures. Fermentation is followed by aging for several months in oak barrels.

Food recommendation for Franz Keller Oberbergener Bassgeige Kähner Pinot Gris GG

This German wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to baked sheep's cheese parcels, arugula penne or stir-fried vegetables with fish.

PROFILE

Product type:
Type of Wine:
White wine
Wine Color:
White
Taste:
Occasion and theme:
gift for good friends , gift for customers , party , summer-wine
Country:
Germany
Cultivation area:
Baden (DE)
Sub-region:
Oberbergen (DE)
Location:
Oberbergener Baßgeige
Grape Variety:
Cuvée:
monovarietal
Maturation:
small barrel
Quality Classification & Rating:
VDP.Grosse Lage & VDP.Grosses Gewächs
Soils & Special layers:
loess , volcanic rock
Aroma:
Acacia , Gooseberry , Walnut , toasted wood , Green grass , mineral
Mouthfeel/ Texture:
silky , melt-in-the-mouth
Reverberation / Finish:
medium
Style:
balanced , Old World , Cool Climate Winegrowing Region , elegant
Optimal serving temperature in °C:
8 - 10
Food Pairing:
Light dishes , bright, hearty dishes , spicy food
Suitable wine glas:
White wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Burgundy Style , classic
Closure:
Cork
storage capacity in years from the vintage year:
10
Alcohol % ABV:
12.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Weingut Franz Keller Schwarzer Adler - Badbergstrasse 44 - 79235 Vogtsburg-Oberbergen - Deutschland
Item.-nr:
70011-DE-WW-PG-00056-18
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