♥ 19 725 wines and counting, just for you! ♥
Personal advice!
Secure packaging!
Reliable Shipping!
NEW
Passio Falanghina 0,5 l - La Sibilla
NEW
Acacia, dried apricot, Prune, Raisins, Honey and Almond
  • Dieser Dessertwein aus Falanghina Trauben ergänzt ausgezeichnet Gerichte wie Brombeer-Sahne-Dessert oder Pfirsich-Maracuja-Dessert
  • Dem Genießer zeigt sich dieser Wein aus Kampanien besonders kraftvoll
  • Ein kraftvoller Dessertwein, perfekt zur Familienfeier

Passio Falanghina 0,5 l - La Sibilla

Buy 6, save 2%!
If you buy 6 of the products of this action, you will receive a discount of 2% .

Vintage

9999
2013
Product only available in sets of 3.
3 3
The maximum order quantity has been reached, order quantity was automatically adjusted.
Minimum order quantity was not reached, order quantity will be adjusted automatically.
Die Staffelung ist ungültig und wird automatisch angepasst.
6
2
12
24
Unit price: 31,98 *

Delivery time approx 26-28 workdays

Passio Falanghina 0,5 l - La Sibilla
Personal <br />consultation!
Personal
consultation!
Personal <br />consultation!
Secure
packaging!
Personal <br />consultation!
Reliable
shipping!

More information about Passio Falanghina 0,5 l - La Sibilla

With the La Sibilla Passio Falanghina comes a first-class dessert wine in the crystal clear glass. There it presents a wonderfully dense, golden yellow color. To the nose, this La Sibilla dessert wine shows all sorts of acacia, prune, dried apricot and raisins. As if that weren't already impressive, the stainless steel aging adds more aromas like almond and honey.

The powerful La Sibilla Passio Falanghina shows us an incredibly fruity taste on the tongue, which is not without reason due to its residual sweetness flavor profile. On the tongue, this punchy dessert wine is characterized by an incredibly silky, velvety, dense and creamy texture. Finally, the finish of this dessert wine from the Campania wine region delights with a beautiful reverberation. The finish is also accompanied by mineral notes of the soils dominated by sand and volcanic rock.

Vinification of Passio Falanghina from La Sibilla

The basis for the powerful Passio Falanghina from Campania are grapes from the grape variety Falanghina. The grapes grow in optimal conditions in Campania. The vines here dig their roots deep into soils of sand and volcanic rock. After the grape harvest, the grapes reach the winery by the fastest route. Here they are selected and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Once fermentation is complete, Passio Falanghina can continue to harmonize on the fine lees for a few months.

Recommendation for La Sibilla Passio Falanghina

This Italian is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to yogurt mousse with poppy seeds, coconut-kefir cream or baked apples with yogurt sauce

.

PROFILE

Product type:
Type of Wine:
Dessert Wines
Wine Color:
White
Taste:
Occasion and theme:
family event , Christmas
Country:
Italy
Cultivation area:
Campania (IT)
Grape Variety:
Cuvée:
monovarietal
Maturation:
stainless steel tank
Quality Classification & Rating:
IGT Indicazione Geografica Tipica
Soils & Special layers:
Sand , volcanic rock
Aroma:
Acacia , dried apricot , Prune , Honey , Almond , Raisins
Mouthfeel/ Texture:
silky , velvety , creamy , dense
Style:
Old World , classic , fragrant , complex
Optimal serving temperature in °C:
11 - 13
Food Pairing:
Desserts
Suitable wine glas:
Dessert wine glass
Bottle size in l:
0,5
Closure:
Cork
Alcohol % ABV:
14
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
La Sibilla Soc. Agricola - Via Ottaviano Augusto 19 - 80070 Bacoli - Italia
Item.-nr:
75615-IT-DW-FA-0592-13
UP UP
UP