With the Pierre Chainier Paul Buisse Atmosphère Sauvignon Blanc comes a first-class white wine in the wine glass. In this it shows a wonderfully brilliant, light yellow color. The first nose of Paul Buisse Atmosphère Sauvignon Blanc reveals nuances of kumquats, grapefruits and pink grapefruit. The fruity parts of the bouquet are joined by more fruity-balsamic nuances.
This white wine from Pierre Chainier is something for purists who prefer to drink bone dry. The Paul Buisse Atmosphère Sauvignon Blanc is already quite close to this, as it was pressed with just 0.5 grams of residual sugar. On the tongue, this light-footed white wine is characterized by an incredibly light texture. Due to its lively fruit acidity, the Paul Buisse Atmosphère Sauvignon Blanc is fantastically fresh and lively on the palate. The final of this youthful white wine from the wine-growing region of the Val de Loire finally captivates with beautiful reverberation. The finish is also accompanied by mineral hints of the soils dominated by limestone and gravel.
Vinification of the Paul Buisse Atmosphère Sauvignon Blanc by Pierre Chainier
This elegant white wine from France is made from the Sauvignon Blanc grape variety. In the Val de Loire, the vines that produce the grapes for this wine grow on soils of limestone and gravel. After the hand harvest, the grapes reach the press house by the fastest route. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by aging for several months on the fine lees before the wine is finally drawn into bottles.
Recommended food for the Paul Buisse Atmosphère Sauvignon Blanc by Pierre Chainier
Enjoy this white wine from France best well chilled at 8 - 10°C as a companion to asparagus salad with quinoa, spaghetti with yogurt-mint pesto or fruity endive salad.
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