Buy 6, save 2%!
In the glass, the Picolit Colli Orientali from the house Grillo Iole reveals a dense golden yellow color. This varietal Italian wine flatters in the glass wonderfully fragrant and complex notes of pear, mirabelle, apple and lemon. In addition, hints of honey.
The Picolit Colli Orientali can be rightly described as particularly fruity and velvety, as it was vinified with a pleasantly sweet flavor profile. Full-bodied and complex, this silky, velvety, creamy and dense dessert wine presents itself on the palate. The final of this dessert wine from the wine-growing region of Friuli-Venezia Giulia finally convinces with beautiful reverberation.
Vinification of Grillo Iole Picolit Colli Orientali
The basis for the powerful Picolit Colli Orientali from Italy are grapes from the grape variety Picolit. After harvesting, the grapes reach the winery by the fastest route. Here they are selected and carefully broken up. Then fermentation takes place in large wood at controlled temperatures. After the end of fermentation, the powerful Picolit Colli Orientali is aged for another 6 months in oak barrels.
Supper recommendation for Grillo Iole Picolit Colli Orientali
Enjoy this dessert wine from Italy ideally moderately chilled at 11 - 13 ° C as a companion to pear-lime strudel, baked apples with yogurt sauce or banana trifle in a glass.
- More products from Grillo Iole