The elegant Prestige Lugana 1.5 l magnum from Azienda Agricola Cà Maiol shimmers a bright light yellow in the glass. If you give it a little air by swirling, you can perceive a perfect balance in this white wine, as it is neither watery nor syrupy or liqueur-like on the glass walls. The bouquet of this white wine from Lombardy delights with aromas of grapefruit, pink grapefruit, Nashi pear and apple. If we explore the aromas further, we find dark chocolate, vanilla and gingerbread spice.
This white wine from Azienda Agricola Cà Maiol is the right choice for anyone who likes it dry. However, it is never austere or brittle, as you would expect from a top-quality wine. Thanks to its moderate fruit acidity, the Prestige Lugana 1.5 l Magnum is pleasing to the palate without lacking freshness. On the finish, this youthful white wine from the Lombardy wine-growing region finally delights with its beautiful length. Once again, there are hints of lemongrass and apple.
Vinification of the Prestige Lugana 1.5 l magnum from Azienda Agricola Cà Maiol
This balanced white wine from Italy is made from the Trebbiano grape variety. The Prestige Lugana 1.5 l Magnum is an Old World wine in the best sense of the word, as this Italian wine exudes an extraordinary European charm that clearly underlines the success of wines from the Old World. The ripeness of the grapes for this Trebbiano wine is influenced to a very large extent by the climate of the growing region. In Lombardy, the grapes thrive in a warm climate, which is reflected, among other things, in particularly well-ripened grapes and a rather high must weight. After harvesting, the grapes are immediately taken to the winery. Here they are sorted and carefully broken up. This is followed by fermentation in stainless steel tanks at controlled temperatures. At the end of fermentation, the Prestige Lugana 1.5 l Magnum can continue to harmonize on the fine lees for a few months.
Dining recommendations for Azienda Agricola Cà Maiol Prestige Lugana 1.5 l Magnum
This white wine from Italy is best enjoyed moderately chilled at 11 - 13°C with pumpkin casserole, asparagus salad with quinoa or potato pan with salmon.
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