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With the Domiziano Primitivo Di Manduria Nuccio comes a first-class red wine in the glass. In this it reveals a wonderfully dense, ruby color. In the glass, this red wine from Domiziano reveals aromas of raspberries and figs, complemented by other fruity nuances. The Domiziano Primitivo Di Manduria Nuccio presents itself to the connoisseur wonderfully dry. This red wine never shows itself coarse or meager, as one might expect from a wine. On the palate, the texture of this powerful red wine is wonderfully melting, fleshy and dense. Finally, on the finish, this red wine from the wine-growing region of Puglia delights with beautiful length. Again, hints of raspberry and fig appear. In the reverberation, mineral notes of the clay-dominated soils join.
Vinification of Domiziano Primitivo Di Manduria Nuccio
This powerful red wine from Italy is made from the grape variety Primitivo. The grapes grow under optimal conditions in Puglia. The vines here dig their roots deep into soils of clay. After harvesting, the grapes immediately reach the winery. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Vinification is followed by aging for several months on the fine lees before the wine is finally bottled.
Supper recommendation for Domiziano Primitivo Di Manduria Nuccio
Experience this red wine from Italy best tempered at 15 - 18 ° C as an accompanying wine to lamb stew with chickpeas and dried figs, braised chicken in red wine or veal boiled beef with beans and tomatoes..
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