The light-footed Prosecco Rosé Millesimato Spumante Treviso from Casa Gheller glides into the glass with a brilliant platinum yellow color. The bubbles of this Prosecco Spumante are lively and long-lasting in the glass. In the glass, this Prosecco Spumante from Casa Gheller reveals aromas of kumquats, apples, orange blossom, white currants and Nashi pear, complemented by other fruity nuances. With its pleasantly dosed residual sweetness of 12 grams per liter, Prosecco Rosé Millesimato Spumante Treviso flatters the palate and enchants with its round and harmonious texture. This wine delights with its elegantly dry taste. As you would naturally expect from a wine, this Italian wine delights with the finest balance despite its dryness. Taste does not necessarily need a lot of residual sugar. The texture of this light-footed Prosecco Spumante is wonderfully crisp on the palate. Thanks to the balanced fruit acidity, the Prosecco Rosé Millesimato Spumante Treviso flatters the palate with a velvety feel without lacking freshness. On the finish, this Prosecco Spumante from the Veneto wine-growing region finally delights with its considerable length. Once again, there are hints of orange and lemongrass.
Vinification of the Casa Gheller Prosecco Rosé Millesimato Spumante Treviso
This elegant Prosecco Spumante from Italy is vinified from the Glera and Pinot Noir grape varieties. Following the harvest, the grapes are quickly taken to the press house. Here they are sorted and carefully crushed. This is followed by fermentation of the base wines.
Dining recommendations for Casa Gheller Prosecco Rosé Millesimato Spumante Treviso
This Italian Prosecco Spumante is best enjoyed very well chilled at 5 - 7°C. It is the perfect accompaniment to a peach and passion fruit dessert, asparagus salad with quinoa or banana trifle in a glass.