This single-varietal Italian wine presents wonderfully expressive notes of mulberries, blackberries, blackcurrants and blueberries in the glass. There are also hints of lovage, green bell pepper and juniper.
The Caruso & Minini Quietum Appassimento Primitivo presents us with an incredibly fruity taste on the palate, which is of course also due to its residual sweet taste profile. The texture of this powerful Appassimento is wonderfully velvety on the palate. Thanks to the balanced fruit acidity, the Quietum Appassimento Primitivo flatters the palate with a pleasing sensation without lacking freshness. The finish of this youthful red wine from the Apulia wine-growing region is delightfully long. There are again hints of blackcurrant and blueberry.
Vinification of the Caruso & Minini Quietum Appassimento Primitivo
The powerful Quietum Appassimento Primitivo from Italy is a single-varietal wine made from the Primitivo grape variety. After harvesting, the grapes are transported to the winery as quickly as possible. Here they are sorted and carefully crushed. Fermentation then takes place in small oak barrels at controlled temperatures. Vinification is followed by maturation on the fine lees for several months before the wine is finally drawn off.
Dining recommendations for the Quietum Appassimento Primitivo from Caruso & Minini
This red wine from Italy is best enjoyed at 15 - 18°C as an accompaniment to spicy curry with lamb, veal steak with beans and tomatoes or vegetable couscous with beef rissoles.
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