The Riesling Brut from the Palatinate wine-growing region is a bright golden yellow in the glass. The bubbles of this sparkling wine are vibrant and long-lasting in the glass. This Hammel winery sparkling wine presents all kinds of lemons, peaches and apple musts to the nose.
This crisp and creamy sparkling wine is balanced and multi-faceted on the palate. On the finish, this wine from the Palatinate wine-growing region impresses with its good length. Once again there are hints of lemon and apple sauce. Mineral notes from the loam and loess-dominated soil are added to the finish.
Vinification of Weingut Hammel Riesling Brut
The balanced Riesling Brut from Germany is a single-varietal wine made from the Riesling grape variety. The vines that produce the grapes for this wine grow on loam and loess soils in the Palatinate. Following the harvest, the grapes are quickly taken to the press house. Here they are selected and carefully crushed. The base wines are then fermented. After the composition of the final sparkling wine, further ageing takes place using the classic bottle fermentation method. The Weingut Hammel Riesling Brut then matures for several months in the bottle and is finally disgorged.
Dining recommendations for Weingut Hammel Riesling Brut
This sparkling wine from Germany is best enjoyed chilled at 5 - 7°C as an accompaniment to veal and onion casserole, red onions stuffed with couscous and apricots or Japanese-style mullet fillet with vegetable julienne.