Riesling Monsaltum - Marchesi Di Montalto

The Riesling Monsaltum from the pen of Marchesi Di Montalto from Lombardy offers a bright, light yellow color in the glass. Poured into a white wine glass, this white wine from the Old World presents wonderfully expressive aromas of peach, pineapple and apricot, rounded off by other fruity nuances.

The Marchesi Di Montalto Riesling Monsaltum impresses with its elegantly dry flavor. It was bottled with exceptionally little residual sugar. As you would expect from a wine, this Italian naturally enraptures with the finest balance despite all its dryness. Excellent taste does not necessarily need a lot of sugar. Balanced and complex, this crisp and light white wine presents itself on the palate. The final of this white wine from the wine-growing region of Lombardy finally captivates with beautiful reverberation. The finish is also accompanied by mineral facets of the limestone-dominated soils.

Vinification of Marchesi Di Montalto Riesling Monsaltum

The basis for the balanced Riesling Monsaltum from Italy are grapes from the Riesling variety. The grapes grow under optimal conditions in Lombardy. The vines here dig their roots deep into soils of limestone. After manual harvesting, the grapes reach the winery by the fastest route. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off.

Supper recommendation for Marchesi Di Montalto Riesling Monsaltum

Experience this white wine from Italy ideally well chilled at 8 - 10 ° C as a companion to stir-fried vegetables with fish, cod with cucumber-mustard vegetables or spinach gratin with almonds.

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