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The Riesling Renano Campo Dottore Oltrepo' Pavese of Mon Carul from Lombardy shows a bright, light yellow color in the glass. In the glass, this white wine from Mon Carul offers aromas of peaches, complemented by other fruity nuances. The Mon Carul Riesling Renano Campo Dottore Oltrepo' Pavese tastes pleasantly dry. It was bottled with exceptionally little residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Italian naturally enchants with the finest balance despite all dryness. Taste does not necessarily require residual sugar. On the tongue, this balanced white wine is characterized by an incredibly crisp and light texture. The final of this white wine from the wine-growing region of Lombardy finally captivates with beautiful reverberation. The finish is also accompanied by mineral facets of the limestone-dominated soils.
Vinification of Mon Carul Riesling Renano Campo Dottore Oltrepo' Pavese
This balanced white wine from Italy is vinified organically from the Riesling grape variety. In Lombardy, the vines that produce the grapes for this wine grow on soils of limestone. After harvesting, the grapes reach the press house by the fastest route. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.
Recommendation for the Riesling Renano Campo Dottore Oltrepo' Pavese from Mon Carul
This Italian white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to spaghetti with caper and tomato sauce, roasted trout with gingered pear or pumpkin casserole.
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