In the glass, the Rosat 1.5 l Magnum of Bodegas Ribas offers a bright light red color. After the first swirl, one can perceive a first-class balance in this rosé wine, because it stands out on the walls of the glass neither watery nor syrupy or liqueur-like. To the nose, this Bodegas Ribas rosé wine shows all sorts of raspberry, lemon and red currant.
On the palate, the Rosat 1.5 l Magnum from Bodegas Ribas opens wonderfully aromatic, fruit-driven and balanced. On the palate, the texture of this balanced rosé wine presents itself wonderfully light. The final of this youthful rosé wine from the wine-growing region of the Balearic Islands, more precisely from Mallorca VT, finally convinces with good reverberation.
Vinification of the Bodegas Ribas Rosat 1.5 l Magnum
The basis for the first-class and wonderfully balanced cuvée Rosat 1,5 l Magnum from Bodegas Ribas are Callet and Manto Negro grapes. Rosat 1.5 l Magnum is an Old World wine in the best sense of the word, as this Spaniard exudes an extraordinary European charm that clearly underscores the success of Old World wines. The grapes for this rosé wine from Spain, when perfectly ripe, are harvested exclusively by hand. After the hand harvest, the grapes immediately reach the winery. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Rosat 1.5 l Magnum can continue to harmonize on the fine lees for a few months.
Food recommendation for the Bodegas Ribas Rosat 1,5 l Magnum
This Spaniard is best enjoyed very well chilled at 5 - 7°C. It is perfect as an accompaniment to asparagus salad with quinoa, cod with cucumber-mustard vegetables or vegetable salad with beetroot.
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