Rosé de France trocken - Blanchet

Blanchet Rosé de France from Alsace shows a bright, light red color in the wine glass. To the nose, this Blanchet rosé wine shows all sorts of raspberries, roses and strawberries.

On the palate, Blanchet's Rosé de France starts out wonderfully dry, grippy and aromatic. On the palate, the texture of this balanced rosé wine presents itself wonderfully light. The final of this rosé wine from the wine-growing region of Alsace finally impresses with good reverberation. After the grape harvest, the grapes are immediately taken to the winery. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. The fermentation is followed by aging .

Food recommendation for the Rosé de France from Blanchet

This French rosé wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to omelet with salmon and fennel, coconut-lime fish curry or stir-fried vegetables with fish.

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