The bubbles of this sparkling wine shine in the glass vital and long lasting. This dry sparkling wine from Tina Pfaffmann is ideal for wine lovers who like it absolutely dry. The Rosé Sekt Brut already comes very close to this, since it was pressed with just 12 grams of residual sugar. On the palate, the texture of this light-footed sparkling wine is wonderfully light. Due to its vital fruit acid, the Rosé Sekt Brut presents itself wonderfully fresh and lively on the palate. The final of this sparkling wine from the wine-growing region of the Palatinate finally thrilled with good reverberation.
Vinification of the Tina Pfaffmann Rosé Sekt Brut
The elegant Rosé Sekt Brut from Germany is a single-varietal wine, vinified from the Cuvée grape variety. Following the grape harvest, the grapes are immediately taken to the press house. Here they are sorted and carefully broken up. Now follows the fermentation of the base wines.
Food recommendation for the Rosé Sekt Brut by Tina Pfaffmann
This German sparkling wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to roasted trout with ginger pear, vegetable salad with beetroot or wok vegetables with fish.
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