The elegant Salento Rosso Puglia from Terre di Campo Sasso shines bright purple red in the glass. Poured into a Bordeaux glass, this red wine from the Old World reveals wonderfully expressive aromas of wild berry jam, blueberry, blackcurrant and rum pot, rounded off with black tea, vanilla and oriental spices from ageing in wooden barrels.
The Terre di Campo Sasso Salento Rosso Puglia is wonderfully dry for wine drinkers. This red wine is never coarse or austere, but round and smooth. On the tongue, this balanced red wine is characterized by an incredibly dense texture. Thanks to the balanced fruit acidity, the Salento Rosso Puglia flatters the palate with a pleasing sensation without lacking in juicy liveliness. On the finish, this youthful wine from the Apulia wine-growing region finally delights with its beautiful length. There are again hints of rum pot and forest fruit confit.
Vinification of the Salento Rosso Puglia from Terre di Campo Sasso
This balanced red wine from Italy is made from Negroamaro and Primitivo grapes. The grapes for this red wine from Italy are harvested exclusively by hand at optimum ripeness. After harvesting, the grapes are transported to the press house as quickly as possible. Here they are sorted and carefully crushed. Fermentation then takes place in stainless steel tanks and large wooden barrels at controlled temperatures. At the end of fermentation, the Salento Rosso Puglia is aged for several months in French oak barrels.
Suggestions for Terre di Campo Sasso Salento Rosso Puglia
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompaniment to roast veal liver with apples, onions and balsamic vinegar sauce, stuffed peppers or vegetable couscous with beef rissoles.