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In the glass, the vegan Sancerre Aoc Les Caillottes from Dauny offers a bright pale yellow color. After the first swirl, you can perceive a perfect balance in this white wine, because it stands out on the glass walls neither watery nor syrupy or liqueur-like. This single varietal French wine flatters delightfully distinguished notes of nashi pear, quince, pears and apples in the glass. These are joined by hints of other fruits.
This dry white wine from Dauny is ideal for wine lovers who would prefer 0.0 grams of residual sugar in their wine. The Sancerre Aoc Les Caillottes already comes quite close to this, as it was vinified with just 0.8 grams of residual sugar. On the palate, the texture of this balanced white wine is wonderfully silky. Due to its lively fruit acidity, the Sancerre Aoc Les Caillottes presents itself wonderfully fresh and lively on the palate. The final of this youthful white wine from the wine-growing region of the Val de Loire, more precisely from Sancerre, finally captivates with beautiful reverberation.
Vinification of the Sancerre Aoc Les Caillottes from Dauny
This balanced white wine from France is vegan pressed from the grape variety Sauvignon Blanc. After the hand harvest, the grapes arrive at the winery by the fastest route. Here they are selected and carefully broken up. Then fermentation takes place in stainless steel tanks at controlled temperatures. After its end . Once the wine is finished, the Sancerre Aoc Les Caillottes is carefully harmonized.
Food recommendation for the Dauny Sancerre Aoc Les Caillottes
Drink this organic white wine from France ideally moderately chilled at 11 - 13°C as an accompanying wine to roasted trout with ginger pear, omelet with salmon and fennel or vegetable salad with beetroot.
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