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Gold
Medal
Berliner Wein
Trophy
Gold
Medaille
Mundus Vini
90
Points
Wine Enthusiast
Gold
Medal
China Wine & Spirits Award
Mango, Gooseberry, Lemon and Vanilla

Sauvignon Blanc Marlborough - Oyster Bay

White wine New Zealand New Zealand New Zealand South Island (NZ) Marlborough (NZ)
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Vintage

9999
2023
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Sauvignon Blanc Marlborough - Oyster Bay
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More information about Sauvignon Blanc Marlborough - Oyster Bay

The Sauvignon Blanc Marlborough from Oyster Bay of New Zealand's South Island displays a brilliant, pale yellow color in the wine glass. In the glass, this white wine from Oyster Bay reveals aromas of gooseberries, lemons, gallia melon, star fruit and kumquats, complemented by cinnamon, gingerbread spice and black tea. The Oyster Bay Sauvignon Blanc Marlborough presents itself wonderfully dry to the connoisseur. This white wine is never coarse or meager, as is appropriate for a wine of this reputation. Light-footed and complex, this crisp white wine presents itself on the palate. Due to its vital fruit acidity, the Sauvignon Blanc Marlborough is fantastically fresh and lively on the palate. The finale of this youthful white wine from the wine-growing region of New Zealand South Island, more precisely from Marlborough, finally captivates with good reverberation.

Vinification of the Oyster Bay Sauvignon Blanc Marlborough

This wine clearly focuses on one grape variety, and that is Sauvignon Blanc. Only the best grapes were harvested for this wonderfully elegant single varietal wine from Oyster Bay. After harvesting, the grapes are immediately sent to the winery. Here they are selected and carefully milled. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off.

Food recommendation for the Sauvignon Blanc Marlborough from Oyster Bay

Experience this white wine from New Zealand ideally well chilled at 8 - 10°C as an accompanying wine to asparagus salad with quinoa, vegetable salad with beetroot or chickpea curry.

Awards for the Sauvignon Blanc Marlborough from Oyster Bay

This wine from Marlborough does not only convince us, no also well-known wine critics already lent him medals. Among the ratings are for the 2018 vintage

  • Berlin Wine Trophy - Gold
  • Mundus Vini - Gold
  • Wine Enthusiast - 90 points
  • China Wine & Spirits Award - Gold
  • Texas Sommelier Conference International Wine Awards - Gold

PROFILE

Gold
Medal
Berliner Wein
Trophy
Gold
Medaille
Mundus Vini
90
Points
Wine Enthusiast
Gold
Medal
China Wine & Spirits Award
Product type:
Type of Wine:
White wine
Wine Color:
White
Taste:
Occasion and theme:
Apéritif , balcony/ patio , gift for good friends , picnic , summer-wine
Wine acidity in g/l:
6,9
Residual sugar (approx.) in g/l:
5,0
Country:
New Zealand
Cultivation area:
New Zealand South Island (NZ)
Sub-region:
Marlborough (NZ)
Grape Variety:
Cuvée:
monovarietal
Maturation:
stainless steel tank
Finishing details:
stainless steel tank
Awards:
Berlin Wine Trophy - Gold , Mundus Vini - Gold , Wine Enthusiast - 90 Points , China Wine & Spirits Award - Gold , Texas Sommelier Conference International Wine Awards - Gold
Aroma:
Mango , Gooseberry , Lemon , Vanilla
Mouthfeel/ Texture:
crisp
Reverberation / Finish:
medium
Style:
New World , modern
Optimal serving temperature in °C:
8 - 10
Food Pairing:
Light dishes , bright, hearty dishes
Suitable wine glas:
White wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Schlegel bottle , classic
Closure:
Stelvin Screw Cap
storage capacity in years from the vintage year:
4
Alcohol % ABV:
13
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Reidemeister & Ulrichs GmbH - DE-ÖKO-039 - Konsul-Schmidt-Straße 8 J - 28217 Bremen - Deutschland
Item.-nr:
70217-NZ-WW-SB-002-18.2
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