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With the Tenuta Pinni Sauvignon comes a first-class white wine in the well-polished wine glass. It offers a wonderfully bright, pale yellow color. The first nose of Sauvignon shows nuances of peaches and acacia. The fruity parts of the bouquet are joined by more fruity-balsamic nuances.
On the palate, the Sauvignon of Tenuta Pinni starts pleasantly aromatic, fruity and balanced. On the tongue, this balanced white wine is characterized by an incredibly fleshy and crisp texture. On the finish, this wine from the wine-growing region of Friuli-Venezia Giulia finally delights with beautiful length. Once again, hints of peach and acacia appear. In the finish, mineral notes of the soils dominated by clay and gravel are added.
Vinification of Sauvignon from Tenuta Pinni
The basis for the balanced Sauvignon from Friuli-Venezia Giulia are grapes from the grape variety Sauvignon Blanc. The grapes grow under optimal conditions in Friuli-Venezia Giulia. The vines here dig their roots deep into soils of clay and gravel. After manual harvesting, the grapes reach the winery by the fastest route. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Sauvignon can continue to harmonize on the fine lees for a few months.
Supper recommendation for Tenuta Pinni Sauvignon
Experience this white wine from Italy best well chilled at 8 - 10 ° C as a companion to leek tortilla, pumpkin casserole or spaghetti with yogurt-mint pesto.
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