The Scheurebe dry from Ellermann and Spiegel from the Pflaz shimmers light yellow with golden reflections in the glass. The nose has a lot of freshness and exotic fruit, which is why the Scheurebe is often referred to as a counterpart to Sauvignon Blanc. Gooseberry and passion fruit are also encountered on the palate, combining with a lively acidity. The finish is lively and fresh with a drinking balance of acidity and full fruitiness.
Food recommendation for Scheurebe by Frank Spiegel
Try the Scheurebe from the Ellermann and Spiegel winery with spicy ragouts of fish and poultry or with Asian cuisine.
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