- Dieser erstklassige Perlwein passt hervorragend zu Kokos-Limetten-Fischcurry oder Spaghetti mit Joghurt-Minz-Pesto
- Dem Genießer zeigt sich dieser Wein aus der Pfalz besonders balanciert
- Dieser deutsche Perlwein eignet sich erstklassig als stimmiger Balkonwein (Terrasse geht auch!) oder als Sommerwein
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The light-footed Secco Weiss from Tina Pfaffmann flows into the glass with a brilliant light yellow color. The bubbles of this sparkling wine present themselves in the glass consistently and finely. In the glass, this sparkling wine from Tina Pfaffmann offers aromas of quince, apples, pears and nashi pear, complemented by other fruity nuances. The Tina Pfaffmann Secco Weiss reveals an incredibly fruity taste on the palate, which is of course due to its residual sweetness profile. On the palate, the texture of this light-footed sparkling wine presents itself wonderfully light. Due to its lively fruit acid, the Secco Weiss presents itself fantastically fresh and lively on the palate. The final of this sparkling wine from the wine-growing region of the Palatinate finally thrilled with good reverberation.
Vinification of the Secco Weiss by Tina Pfaffmann
This elegant sparkling wine from Germany is cuvetiert from the grape varieties Riesling and Pinot Blanc. Following the grape harvest, the grapes are quickly brought to the press house. Here they are selected and carefully broken up. Then the fermentation of the base wines takes place.
Food recommendation for the Secco Weiss by Tina Pfaffmann
Experience this sparkling wine from Germany best very well chilled at 5 - 7°C as a companion to omelet with salmon and fennel, roasted trout with ginger pear or asparagus salad with quinoa.
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