- Dieser Sekt aus Chardonnay Trauben ergänzt ausgezeichnet Gerichte wie Spaghetti mit Joghurt-Minz-Pesto oder Thai-Gurkensalat
- Der Ausbau im Flaschengärung macht diesen Sekt besonders knackig
- Ein idealer Sekt, perfekt als stimmiger Aperitif
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After the first swirl, this sparkling wine is characterized by an immense brilliance that makes it dance buoyantly in the glass. The first nose of the Sekt Brut 1.5 l Magnum reveals notes of plums, morello cherries and black cherries. The fruity parts of the bouquet are joined by more fruity-balsamic nuances.
Light-footed and multi-faceted, this crisp sparkling wine presents itself on the palate. The finale of this ripening sparkling wine from the wine-growing region of Württemberg finally convinces with good reverberation.
Vinification of the Kessler Sekt Brut 1.5 l Magnum
After the grape harvest, the grapes are immediately taken to the press house. Here they are sorted and carefully ground. Then fermentation takes place in the bottle at controlled temperatures.
Food recommendation for the Kessler Sekt Brut 1,5 l Magnum
This sparkling wine from Germany is best enjoyed very well chilled at 5 - 7°C. It is perfect as an accompanying wine to vegetable salad with beetroot, omelet with salmon and fennel or roasted trout with ginger pear.
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