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Ideally poured into a sparkling wine glass, this sparkling wine from Germany presents wonderfully expressive aromas of Gallia melon, physalis, papaya and morello cherry, rounded out by sun-warmed rocks and forest floor.
On the tongue, this light-bodied sparkling wine features an incredibly crisp texture. Finally, on the finish, this storable sparkling wine from the Württemberg wine-growing region delights with good length. Once again, hints of papaya and guava show through.
Vinification of the Sekt Sec from Kessler
After harvesting, the grapes are taken to the press house as quickly as possible. Here they are selected and carefully milled. This is followed by fermentation in the bottle at controlled temperatures.
Food recommendation for the sparkling wine Sec from Kessler
Drink this sparkling wine from Germany ideally very well chilled at 5 - 7°C as an accompanying wine to spaghetti with yogurt-mint pesto, baked sheep's cheese parcels or arugula penne.
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