Shiraz Swartland 2017 - Allesverloren von Allesverloren Estate
Shiraz Swartland 2017 - Allesverloren von Allesverloren Estate
   

Shiraz Swartland 2017 - Allesverloren

Shiraz Swartland 2017 - Allesverloren

PACKAGE
6 Bottle(s)
+
Attention:
This product may be purchased in quantities from 6 units.
11.53 £*
unit price
Content: 0.75 liter(s) (£15.37 * / 1 liter(s))

Prices incl. VAT plus shipping costs

  • 70012-ZA-RW-SH-016-11
  • 6001497404566
  • Ready to ship today, delivery time appr. 3-5 workdays

    £11.53

    Ready to ship today, delivery time appr. 3-5 workdays

    Country: South Africa
    Region: Coastal Region
    Winery: Allesverloren Estate
    Style of Wine: Rotwein
    Grape Variety: Syrah - Shiraz
    Vintage: 2017
    Sweetness: dry
    Style: New World, modern, fragrant
    Occasion & Theme: gift for good friends, autumn wine, Fireplace evening, surprise connoisseurs, romantic dinner, winter wine
    Alcohol Vol. %: 14.5
    Allergens & Misc. Ingredients: Contains Sulphites and Sulphur Dioxide
    The Allesverloren Shiraz is a fragrant, grape variety pure red wine from the South African... more

    Shiraz Swartland 2017 - Allesverloren

    The Allesverloren Shiraz is a fragrant, grape variety pure red wine from the South African wine-growing region Swartland.

    This wine presents itself in the glass in a deep ruby red with garnet highlights. The aromatic bouquet enchants the nose with intense aromas of ripe, juicy plums and spicy notes of freshly ground pepper, a hint of bacon and finest hints of cigar box. This South African red wine convinces on the palate with its very full-bodied and juicy personality, which harmonizes wonderfully with the balanced, fine-grained tannins and a spicy wood note. The rich and full-bodied texture is surrounded by lush fruit aromas. A red wine from South Africa with a good structure and a long finish.

    Vinification of Shiraz Allesverloren

    At the end of February the optimally ripe Shiraz grapes for this red wine are harvested by hand. Arrived in the cellars of Allesverloren, the grapes are fermented in open tanks at a controlled temperature of 25 degrees Celsius for 5 to 7 days on the skins. This wine then remains on the yeast for 4 months.

    After the alcoholic fermentation process, this wine undergoes malolactic fermentation in stainless steel and cement tanks. Finally, this red wine matures for 15 months in small oak barrels to round off harmoniously before being bottled.

    Food recommendation for the Allesverloren Shiraz

    This dry red wine from South Africa goes very well with grilled and braised meat dishes, game platters and mature hard cheese.

    wine acidity in g/l: 6,8
    residual sugar in g/l: 3,1
    sub egion: Swartland
    Ageing: small barrel
    Type of Wine: Stillwein
    Wine Color: Red
    Harvest Method: Handpicked
    Duration of mauturation (in Months): 15
    Aromas & Palate Notes: stone fruits, spicy, kouřové
    Mouthfeel/ Texture: dense
    Finish: long
    Optimal serving temperature in °C: 15 - 18
    Food Pairing: dark food, bright, hearty dishes
    Glass Recommendation: Bordeaux Glass
    Bottle Design & Features: Burgundy Style, classic
    Bottle size in L: 0.75
    Closure: Cork
    storage capacity in years from the vintage year: 13
    Distributor: Schlumberger Vertriebsgesellschaft mbH & Co KG - DE-ÖKO-013 - Buschstraße 20 - 53340 Meckenheim - Deutschland
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    Lage von Allesverloren Estate
    Shiraz Swartland 2017 - Allesverloren also available in this 5 categories:
    Dry Red Wine
    Dry Wine
    Shiraz
    South African Red Wine
    South African Wine
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