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The barrel-aged Snoop Cali Red from the California viticultural region presents a bright purple color in the glass. Swiveling the wine glass, one can perceive a first-class balance in this red wine, as it stands out on the glass walls neither watery nor syrupy or liqueur-like. The first nose of Snoop Cali Red shows notes of raspberries and strawberries. The fruity aspects of the bouquet are joined by notes of barrel aging such as toasted wood.
The 19 Crimes Snoop Cali Red presents itself pleasantly dry to the wine lover. This red wine is never coarse or meager, but round and smooth. Balanced and multifaceted, this dense red wine presents itself on the palate. In the finish, this youthful red wine from the wine-growing region of California finally inspires with good length. There are again hints of raspberry and strawberry.
Vinification of the Snoop Cali Red from 19 Crimes
The balanced Snoop Cali Red from the USA is a cuvée, vinified from the grape varieties Durif, Merlot and Zinfandel. After harvesting, the grapes are immediately taken to the press house. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks and large wood at controlled temperatures. After the end of fermentation, the Snoop Cali Red can continue to harmonize on the fine lees for a few months.
Food recommendation to the 19 Crimes Snoop Cali Red
This red wine from the USA should be best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompanying wine to spinach gratin with almonds, osso buco or potato pan with salmon.
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