- Dieser Perlwein aus Pinot Noir Trauben ergänzt perfekt Gerichte wie Omelett mit Lachs und Fenchel oder gebratene Forelle mit Ingwer-Birne
- Dem Genießer zeigt sich dieser Wein aus der Lombardei ausgesprochen vornehm und komplex
- Ein idealer Perlwein, erstklassig unter anderem zum Romantischen Dinner oder zum Empfang
Soleluna Leggermente Frizzante - Picchioni Andrea
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The elegant Soleluna Leggermente Frizzante from the house Picchioni Andrea flows into the glass with bright light red. The play of pearls of this sparkling wine shines in the glass . The first nose of Soleluna Leggermente Frizzante flatters with notes of lemons, brioches and grapefruits. The fruity hints of the bouquet are joined by more fruity-balsamic nuances.
On the palate, the texture of this balanced sparkling wine is wonderfully light, crisp and creamy. The final of this sparkling wine from the wine region of Lombardy finally captivates with beautiful reverberation.
Vinification of Picchioni Andrea Soleluna Leggermente Frizzante
The basis for the balanced Soleluna Leggermente Frizzante from Italy are grapes from the Pinot Noir variety. After the hand harvest, the grapes are quickly brought to the winery. Here they are selected and gently pressed. This is followed by fermentation of the base wines.
Supper recommendation for the Soleluna Leggermente Frizzante by Picchioni Andrea
Experience this sparkling wine from Italy ideally very well chilled at 5 - 7 ° C as an accompanying wine to coconut-lime fish curry, spaghetti with yogurt-mint pesto or asparagus salad with quinoa.
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