The light-footed Pinot Noir Rheinhessen from the house P.J. Valckenberg shimmers with brilliant light red into the glass. The bouquet of this red wine from Rheinhessen seduces with aromas of black currant, blackberry, black cherry and mulberry. If we trace the aromatics further, dark chocolate, black tea and vanilla are added.
This dry red wine from P.J. Valckenberg is just right for wine connoisseurs who prefer to drink bone dry. On the tongue, this light-bodied red wine is characterized by an incredibly fleshy and silky texture. Finally, the finale of this red wine from the wine-growing region of Rheinhessen, which is capable of aging, impresses with a beautiful reverberation.
Vinification of the P.J. Valckenberg Pinot Noir Rheinhessen
The elegant Pinot Noir Rheinhessen from Germany is a single-varietal wine, pressed from the Pinot Noir grape variety. After harvesting, the grapes are immediately sent to the winery. Here they are selected and carefully broken up. Then fermentation takes place in the controlled temperature. After the end of fermentation .
Food recommendation for the Pinot Noir Rheinhessen from P.J. Valckenberg
Enjoy this red wine from Germany ideally tempered at 15 - 18 ° C as an accompanying wine to osso buco, chickpea curry or boeuf bourguignon.
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