- Dieser sortenreine Rotwein ergänzt vorzüglich Gerichte wie Gänsebrust mit Ingwer-Rotkohl und Majoran oder gebratene Kalbsleber mit Äpfeln, Zwiebeln und Balsamessigsauce
- Seine Herkunft aus Trentino-Alto Adige macht diesen Wein zu einem typischen Vertreter der Weine aus einem Kaltklima-Anbaugebiet
- Ein idealer Rotwein, ausgezeichnet unter anderem zum Romantischen Dinner
Syrah Syrae - Pravis
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The barrel-aged Syrah Syrae from the wine-growing region of Trentino-Alto Adige reveals itself in the glass in bright purple. The bouquet of this red wine from Trentino-Alto Adige convinces with notes of pomegranate. If we trace the aromatics further, pepper, hazelnut and vanilla are added.
On the palate, the Syrah Syrae from Pravis opens wonderfully aromatic, fruit-driven and balanced. Balanced and complex, this powerful, velvety and dense red wine presents itself on the palate. Finally, the finale of this red wine from the wine-growing region of Trentino-Alto Adige, more precisely from Trentino DOC, delights with a beautiful finish.
Vinification of Syrah Syrae from Pravis
The balanced Syrah Syrae from Italy is a single-varietal wine, pressed from the grape variety Syrah. After the harvest, the grapes arrive quickly at the winery. Here they are selected and carefully broken up. Fermentation follows in small wood at controlled temperatures. Fermentation is followed by aging for 18 months in oak barriques.
Supper recommendation for the Syrah Syrae from Pravis
Drink this red wine from Italy ideally tempered at 15 - 18 ° C as an accompanying wine to goose breast with ginger red cabbage and marjoram, ossobuco or vegetable couscous with beef meatballs.
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