In the glass, the Te Rehua Pinot Noir from Escarpment Winery offers a bright light red color. This varietal New Zealand wine presents in the glass wonderfully expressive notes of plums. In addition, hints of licorice and black cherry..
On the palate, Te Rehua Pinot Noir from Escarpment Winery starts pleasantly dry, grippy and aromatic. Some wines are dry on the label, others really are. This red wine belongs to the second group, as it was bottled with only 0 grams of residual sugar. Due to the moderate fruit acidity, Te Rehua Pinot Noir flatters the palate with a velvety feel, without lacking juicy liveliness. The final of this very ripening red wine from the wine-growing region of New Zealand North Island finally captivates with beautiful reverberation.
Vinification of Escarpment Winery Te Rehua Pinot Noir
The basis for the balanced Te Rehua Pinot Noir from New Zealand are grapes from the Pinot Noir grape variety. After the grape harvest, the grapes quickly reach the winery. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. The fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.
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