- Dieser sortenreine Rotwein ergänzt perfekt Gerichte wie gebratene Kalbsleber mit Äpfeln, Zwiebeln und Balsamessigsauce oder Entenbrust mit Zuckerschoten
- Dem Genießer zeigt sich dieser Wein aus Trentino-Alto Adige besonders komplex
- Dieser italienische Rotwein eignet sich erstklassig
Teroldego Rotaliano Riserva Ottavio - De Vigili
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The Teroldego Rotaliano Riserva Ottavio from the wine-growing region of Trentino-Alto Adige, aged in barrel, reveals itself in the glass in bright ruby red. The bouquet of this red wine from Trentino-Alto Adige delights with hints of blackberry. If we trace the aroma further, forest floor, blueberry and black currant are added.
The De Vigili Teroldego Rotaliano Riserva Ottavio presents itself to the wine enthusiast wonderfully dry. This red wine never shows itself coarse or meager, as one might expect from a wine. Balanced and complex, this crisp, silky and light red wine presents itself on the palate. Finally, on the finish, this red wine from the Trentino-Alto Adige wine region delights with beautiful length. There are again hints of blackberry.
Vinification of De Vigili Teroldego Rotaliano Riserva Ottavio
The basis for the balanced Teroldego Rotaliano Riserva Ottavio from Italy are grapes from the grape variety Teroldego. After the grape harvest, the grapes immediately enter the press house. Here they are sorted and carefully crushed. Then fermentation takes place in small wood and large wood at controlled temperatures. The fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.
Recommendation for Teroldego Rotaliano Riserva Ottavio by De Vigili
Experience this red wine from Italy ideally tempered at 15 - 18 ° C as a companion to roasted calf's liver with apples, onions and balsamic vinegar sauce, braised chicken in red wine or duck breast with sugar snaps.
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