Tio Pepe Palomino Fino - Gonzalez Byass
Prices incl. VAT plus shipping costs
Delivery time approx 2-4 workdays
Delivery time approx 2-4 workdays
Prices incl. VAT plus shipping costs
Country: | Spain |
Region: | Andalusia (ES) |
Winery: | Gonzalez Byass S.A. |
Style of Wine: | Sherry |
Grape Variety: | Palomino Fino |
Vintage: | NV |
Sweetness: | dry |
Style: | Old World, classic |
Occasion & Theme: | Apéritif, gift for good friends, wedding, party, picnic, romantic dinner |
Alcohol % ABV: | 15 |
Allergenen en ingrediënten: | Contains Sulphites and Sulphur Dioxide |
Tio Pepe Palomino Fino - Gonzalez Byass
The pure Tio Pepe Palomino Fino from Gonzalez Byass is a very elegant, fine mineral sherry from the Spanish wine-growing region DO Jerez.
When Manuel Martia Gonzáles took over his first bodega in 1835, his uncle José stood by him as an experienced sherry connoisseur. Uncle José - Tio Pepe - gave Manuel so much advice on how to make elegant finos. In his honour, the now world-famous sherry "Tio Pepe" was christened.
In the glass this wine shimmers in a bright golden shade with straw-yellow highlights. The fine bouquet reveals wonderful aromas of juicy apples, fresh almonds and pickled olives. In addition, there are nuances of freshly baked bread and dried herbs, especially lovage. On the palate this Sherry convinces with a lively, very fresh body, which is integrated by a racy acidity. Again aromas of almonds, olives and some apple come to the fore - accompanied by a breeze of sea salt. The texture is wonderfully light and full-bodied, which then glides into a long, elegant finish.
Vinification of Tio Pepe Gonzalez Byass Palomino Fino
After the careful harvest of the Palomino Fino grapes, the grapes are completely destemmed and gently ground in the cellar of Gonzalez Byass. This sherry is fermented at low temperatures and then sprayed to 15 to 15.5 percent by volume and placed in oak barrels (600 to 650 litres). Finally, this pure Palomino Fino matures for 5 years according to the classic method of the winery in the proven Solera system.
Food recommendation for the Palomino Fino Tio Pepe Byass
Enjoy this dry sherry with all kinds of snacks - such as salted almonds, olive variations or even with nuts - or with dishes of Asian cuisine. Well chilled, this sherry can also be served as an aperitif.
Award for the Gonzalez Byass Palomino Fino Tio Pepe
Guia Penin : 94 points (Edition 2019)
Product type: | Wine |
Type of Wine: | Fortified Wine |
Wine Color: | White |
Wine acidity in g/l: | 4,0 |
Residual sugar in g/l: | 1,5 |
Sub region: | Jerez DO |
Ageing: | small barrel |
Quality Classification & Rating: | D.O. Denominación de Origen |
Awards: | Guía Peñín - 94 Points |
Soil & Location: | Kalk |
Maturation: | Half piece barrel 600 l |
Duration of maturation (in Months): | 60 |
Aromas & Palate Notes: | Pomacious Fruit, vegetable, ořechové, Yeast |
Mouthfeel/ Texture: | crisp |
Finish: | long |
Optimal serving temperature in °C: | 8 - 10 |
Food Pairing: | bright, hearty dishes, sweet-spicy food, spicy food |
Glass Recommendation: | Sherry Glass/ Nosing Glass |
Bottle Design & Features: | Bordeaux Style, classic |
Bottle size in L: | 0.75 |
Closure: | cork stopper |
Distributor: | González Byass - Manuel María González 12 - 11403 Jerez de Frontera - Spanien |
gutes Preisleistungsverhältnis
Hervorragender Service und wunderbarer Sherry!
Andalusia |



