Vernaccia Di San Gimignano Rialto - Cappella Sant'Andrea

With the Cappella Sant'Andrea Vernaccia Di San Gimignano Rialto comes a first-class organic white wine in the wine glass. In it, it reveals a wonderfully dense, golden yellow color. The first nose of Vernaccia Di San Gimignano Rialto reveals notes of mirabelle plum, green apple and ripe apple. The fruity components of the bouquet are joined by mint/melissa.

This Italian wine tastes pleasantly dry. It was bottled with exceptionally little residual sugar. Here it is a real quality wine, which clearly stands out from simpler qualities and so this Italian naturally enchants with all dryness with the finest balance. Taste does not necessarily require a lot of residual sugar. On the tongue, this powerful white wine is characterized by an incredibly fleshy and crisp texture. In the finish, this wine from the wine-growing region of Tuscany finally inspires with beautiful length. There are again hints of mirabelle and ripe apple.

Vinification of Cappella Sant'Andrea Vernaccia Di San Gimignano Rialto

This wine clearly focuses on one grape variety, namely Vernaccia. Only immaculate grapes were harvested for this exceptionally powerful single-varietal wine from Cappella Sant'Andrea. After the hand harvest, the grapes arrive at the winery by the fastest route. Here they are selected and carefully milled. Fermentation then takes place in stainless steel tanks at controlled temperatures. After its end, the Vernaccia Di San Gimignano Rialto can harmonize further for 12 months on the fine lees.

Recommendation for the Vernaccia Di San Gimignano Rialto from Cappella Sant'Andrea

Experience this organic white wine from Italy best well chilled at 8 - 10 ° C as a companion to omelet with salmon and fennel, vegetable stew with pesto or asparagus salad with quinoa.

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