Vieilles Vignes Nuits-St-Georges AOC - Domaine Robert Chevillon

The Vieilles Vignes Nuits-St-Georges from the Burgundy wine region presents itself in the glass in a bright light red. If you swirl the wine glass, you can perceive a first-class balance in this red wine, because it stands out on the glass walls neither watery nor syrupy or liqueur-like. The bouquet of this red wine from Burgundy seduces with nuances of black currant, blackberry, mulberry and blueberry. If we trace the aromatics further, juniper, oriental spices and firewood come in.

This dry red wine from Domaine Robert Chevillon is something for wine lovers who prefer to drink bone dry. On the tongue, this balanced red wine is characterized by an incredibly silky and fleshy texture. Finally, the finale of this red wine from the wine-growing region of Burgundy delights with beautiful reverberation.

Vinification of the Vieilles Vignes Nuits-St-Georges from Domaine Robert Chevillon

The balanced Vieilles Vignes Nuits-St-Georges from France is a single varietal wine, made from the Pinot Noir grape variety. After harvesting, the grapes are taken to the press house by the fastest route. Here they are selected and carefully crushed. Then fermentation takes place in the controlled temperature. After the completion of fermentation .

Food recommendation for Domaine Robert Chevillon Vieilles Vignes Nuits-St-Georges

This French red wine is best enjoyed tempered at 15 - 18°C. It is perfect as an accompanying wine to braised chicken in red wine, roasted calf's liver with apples, onions and balsamic vinegar sauce or osso buco.

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