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In the glass, the Villa Angela Pecorino Offida from Velenosi offers a bright light yellow color. The first nose of Villa Angela Pecorino Offida reveals notes of honeysuckle, peaches and jasmine. The fruity parts of the bouquet are joined by even more fruity-balsamic nuances.
On the palate, Villa Angela Pecorino Offida from Velenosi opens wonderfully aromatic, fruity and balanced. On the finish, this youthful white wine from the Marche wine-growing region finally impresses with its beautiful length. Once again, there are hints of apple and apricot.
Vinification of Velenosi Villa Angela Pecorino Offida
The balanced Villa Angela Pecorino Offida from Italy is a single-varietal wine made from the Pecorino grape variety. The grapes for this white wine from Italy are harvested exclusively by hand at optimum ripeness. After harvesting, the grapes are quickly taken to the press house. Here they are selected and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. At the end of fermentation, the Villa Angela Pecorino Offida is allowed to continue to harmonize on the fine lees for a few months.
Dining recommendation for the Villa Angela Pecorino Offida from Velenosi
Ideally, drink this white wine from Italy moderately chilled at 11 - 13°C as an accompaniment to spaghetti with yoghurt-mint pesto, Thai cucumber salad or cod with cucumber-mustard vegetables.