Viognier trocken - Seebrich

The Viognier from the wine-growing region of Rheinhessen reveals itself in the glass in a brilliantly shimmering golden yellow. Poured into a white wine glass, this white wine from Germany offers wonderfully expressive aromas of pear, peach and lemon, rounded off by other fruity nuances.

On the palate, the Viognier from Seebrich starts off wonderfully dry, full-bodied and aromatic, and despite its dry taste profile, this white wine impresses with its juicy texture and elegantly integrated residual sweetness. On the tongue, this light-footed white wine is characterized by an incredibly light texture. Thanks to its lively fruit acidity, the Viognier is wonderfully fresh and lively on the palate. The finish of this white wine from the wine-growing region of Rheinhessen is impressive with a beautiful aftertaste.

Vinification of Seebrich Viognier

This elegant Viognier from Germany is a single-varietal wine made from the Viognier grape variety. After harvesting, the grapes are transported to the winery as quickly as possible. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by maturation on the fine lees for several months before the wine is finally bottled.

Serving recommendation for the Viognier from Seebrich

This German wine is best enjoyed well chilled at 8 - 10°C. It goes perfectly with vegetable salad with beetroot, coconut-lime fish curry or wok vegetables with fish.