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Acacia, Mango, Peach and Lemon

Vivia Maremma Toscana DOC - Le Mortelle

White wine Italy Italy Tuscany (IT) Maremma Toscana DOC (IT)
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Vintage

2022
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Vivia Maremma Toscana DOC - Le Mortelle
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| 3 Aug 2020

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The Vivia Maremma Toscana from the wine-growing region of Tuscany reveals itself in the glass in a brilliantly shimmering light yellow, golden yellow. Poured into a white wine glass, this white wine from the Old World presents wonderfully fragrant aromas of nectarine, papaya, vineyard peach and jasmine, rounded off by other fruity nuances.

This Italian wine delights with its elegantly dry taste. It was bottled with just 1.6 grams of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and so, despite its dryness, this Italian naturally delights with the finest balance. Excellent taste does not necessarily require residual sugar. On the palate, this light-footed white wine is characterized by an incredibly crisp, light and melting texture. Thanks to its moderate fruit acidity, Vivia Maremma Toscana flatters the palate with a pleasing sensation without lacking in juicy liveliness. The finish of this youthful white wine from the Tuscan wine-growing region, Maremma Toscana DOC to be precise, impresses with its remarkable persistence. The finish is also accompanied by mineral facets from the clay and marl-dominated soils.

Vinification of the Vivia Maremma Toscana from Le Mortelle

The elegant Vivia Maremma Toscana from Italy is a cuvée made from the Inzolia, Vermentino and Viognier grape varieties. The grapes grow under optimal conditions in Tuscany. Here, the vines dig their roots deep into soils of loam, sand, clay and marl. When they are perfectly ripe, the grapes for Vivia Maremma Toscana are harvested exclusively by hand without the help of coarse and less selective harvesters. After the grape harvest, the grapes are transported to the press house as quickly as possible. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. At the end of this process, the Vivia Maremma Toscana can continue to harmonize on the fine lees for 6 months.

Dining recommendation for Le Mortelle Vivia Maremma Toscana

Ideally, drink this white wine from Italy well chilled at 8 - 10°C as an accompaniment to omelette with salmon and fennel, spaghetti with yoghurt and mint pesto or fruity endive salad.

PROFILE

Product type:
Type of Wine:
White wine
Wine Color:
White
Taste:
Occasion and theme:
balcony/ patio , Easter , picnic , romantic dinner , summer-wine
Wine acidity in g/l:
5,2
Residual sugar in g/l:
1,6
Country:
Italy
Cultivation area:
Tuscany (IT)
Sub region:
Maremma Toscana DOC (IT)
Cuvée:
Varietal blend
Maturation:
stainless steel tank
Finishing details:
stainless steel tank
Maturation time in mon.:
6
Quality Classification & Rating:
DOC Denominazione di origine controllata
Soils & Special layers:
Sand , clay , Loam , marl
Harvesting method:
Handpicked
Aroma:
Acacia , Mango , Peach , Lemon
Mouthfeel/ Texture:
light , crisp , melt-in-the-mouth
Reverberation / Finale:
long
Style:
Old World , modern , fragrant
Optimal serving temperature in °C:
8 - 10
Food Pairing:
Light dishes
Suitable wine glas:
White wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Burgundy Style , classic
Closure:
Cork
storage capacity in years from the vintage year:
5
Alcohol % ABV:
12.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Marchesi Antinori S.p.A. - Piazza degli Antinori 3 - 50123 Firenze - Italien
Item.-nr:
70011-IT-WW-BL-003-11.00
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