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Silber
AWC
AWC Vienna
89
points
Falstaff
90
Points
James Suckling
Blackberry, Sour cherry and Vanilla

Wien.2 - Weingut Pfaffl

Red wine Austria Austria Vienna (AT) Weinviertel (AT)
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Vintage

2022
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Wien.2 - Weingut Pfaffl
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The Wien.2 from Weingut Pfaffl in Vienna presents a bright, light red color in the wine glass. The bouquet of this red wine from Vienna convinces with aromas of morello cherry, mulberry, black currant and blueberry. If we trace the aromatics further, bitter chocolate, oriental spices and gingerbread spice are added.

Weingut Pfaffl Wien.2 impresses with its elegantly dry flavor. It was brought to the bottle with 6 grams of residual sugar. Here it is a real quality wine, which clearly stands out from simpler qualities and so this Austrian enchants naturally with all dryness with the finest balance. Aroma does not necessarily need sugar. Balanced and multifaceted, this dense red wine presents itself on the palate. Due to its lively fruit acidity, the Wien.2 presents itself exceptionally fresh and lively on the palate. The finish of this youthful red wine from the wine-growing region of Vienna, more precisely from the Weinviertel, finally convinces with good reverberation. The finish is also accompanied by mineral facets of the soils dominated by sandstone and limestone.

Vinification of the winery Pfaffl Wien.2

The basis for the balanced Wien.2 from Vienna are grapes from the Pinot Noir and Zweigelt varieties. The grapes grow under optimal conditions in the Weinviertel. Here, the vines dig their roots deep into soils of limestone and sandstone. After the hand harvest, the grapes are immediately taken to the winery. Here they are selected and carefully milled. Fermentation follows in stainless steel tanks and small wood at controlled temperatures. The vinification is followed by aging for several months on the fine lees before the wine is finally drawn into bottles.

Food recommendation for the winery Pfaffl Wien.2

Drink this red wine from Austria ideally tempered at 15 - 18 ° C as a companion to goose breast with ginger-red cabbage and marjoram, ossobuco or veal boiled beef with beans and tomatoes.

Awards for the Wien.2 from Weingut Pfaffl

2020 - Frankfurt International Trophy GOLD
2019 - James Suckling 90 points
2019 - AWC SILVER
2017 - NÖ Weinprämierung - GOLD
2015 - Falstaff 89 points
2013 - WeinPur Top Ten
2013 - wein.pur 88 points

PROFILE

Silber
AWC
AWC Vienna
89
points
Falstaff
90
Points
James Suckling
Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
balcony/ patio , to enjoy during the week , autumn wine , party
Wine acidity in g/l:
5,0
Residual sugar in g/l:
6,0
Country:
Austria
Cultivation area:
Vienna (AT)
Sub region:
Weinviertel (AT)
Grape Variety:
Cuvée:
Varietal blend
Maturation:
stainless steel tank , small barrel
Finishing details:
stainless steel tank , Barrique 225 L
Awards:
NÖ-Weinprämierung - Gold , Frankfurt International Trophy - Gold , AWC Vienna International Wine Challenge - Silber , Falstaff - 89 points , James Suckling - 90 Points
Soils & Special layers:
Lime , sandstone
Aroma:
Blackberry , Sour cherry , Vanilla
Mouthfeel/ Texture:
dense
Reverberation / Finale:
medium
Style:
Old World , modern
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food , bright, hearty dishes
Suitable wine glas:
Red wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Burgundy Style , modern
Closure:
Twist cap (Stelvin Lux+)
storage capacity in years from the vintage year:
4
Alcohol % ABV:
13
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Weingut R&A Pfaffl - Schulgasse 21 - 2100 Stetten - Österreich
Item.-nr:
75215-AT-RW-BL-001-20.00
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