Ernie Els Proprietor's Blend Western Cape 2013 - Ernie Els Wines

still wine | South Africa | Coastal Region | Ernie Els Wines
Ernie Els Proprietor's Blend Western Cape 2013 - Ernie Els Wines von Ernie Els Wines

Ernie Els Proprietor's Blend Western Cape 2013 - Ernie Els Wines von Ernie Els Wines

Der Proprietor's Blend präsentiert einladende, intensive Aromenfülle, sanft-würzige Shiraz-Note und ist ausgesprochen nachhaltig. Mehr erfahren ...
€26.91 *
Delivered items:
1 in 1 deliveries

Ready to ship today, delivery time appr. 1-2 workdays

0.75 liter(s) (€35.88 * / 1 liter(s))

Prices incl. VAT plus shipping costs

  • 70217-ZA-RW-BL-012-10
  • Artikelname: Ernie Els Proprietor's Blend Western Cape 2013 - Ernie Els Wines
    Country: South Africa
    Region: Coastal Region
    Weingut: Ernie Els Wines
    Type of wine: still wine
    Wine Color: red
    Vintage: 2013
    Alcohol Vol.%: 15,00
    Anschrift
    Firmenname:Ernie Els Wines (Pty) Ltd
    Straße:Annandale Road
    Ort:7599 Stellenbosch
    Land:Südafrika
    Kontinent:Afrika
    Kontakt & Web
    Website:http://www.ernieelswines.com/
    E-Mail:info@ernieelswines.com
    Facebook:https://www.facebook.com/ErnieElsWines
    Twitter:https://twitter.com/ErnieElsWinery
    Telefon:+27 21 881 3588
    Fax:+27 21 881 3688
    Lokalisierung
    Der Proprietor's Blend von Ernie Els ist eine anregende Cuvée die einladende, intensive... more
    Product information "Ernie Els Proprietor's Blend Western Cape 2013 - Ernie Els Wines"
    Der Proprietor's Blend von Ernie Els ist eine anregende Cuvée die einladende, intensive Aromenfülle, sanft-würzige Shiraz-Note präsentiert und ausgesprochen nachhaltig ist. Passt perfekt zu Festtagsbraten, dunklem Fleisch, Wild, sowie zu reifem Käse.

    Type of wine: still wine
    Wine Color: red
    Country: South Africa
    Region: Coastal Region
    Bottle size in l: 0.75
    Vintage: 2013
    Alcohol Vol.%: 15,00
    Allergenic and other substances: contains sulphite and sulphur dioxide
    Distributor: Reidemeister & Ulrichs GmbH Konsul-Smidt-Straße 8j 28217 Bremen
    Residual sugars g/l: 3,10
    Total acidity g/l: 6,20
    Closure: cork
    Optimal serving temperature in °C: 16-18
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