Chianti Classico DOCG Riserva 2009 Bio - Badia a Coltibuono

still wine | Italy | Tuscany | Badia a Coltibuono
Chianti Classico DOCG Riserva 2009 Bio - Badia a Coltibuono von Badia a Coltibuono

Chianti Classico DOCG Riserva 2009 Bio - Badia a Coltibuono von Badia a Coltibuono

The Cuvee from Sangiovese, Canaiolo, Ciliegiolo and Colorino grapes produces a wonderful Chianti Kellterei the Badia a Coltibuono. It is particularly suitable for stronger food. Mehr erfahren ...
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0.75 liter(s) (€30.51 * / 1 liter(s))

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  • 70002-IT-RW-SA-004-08
  • Artikelname: Chianti Classico DOCG Riserva 2009 Bio - Badia a Coltibuono
    Country: Italy
    Region: Tuscany
    Weingut: Badia a Coltibuono
    Type of wine: still wine
    Wine Color: red
    Grape variety: Sangiovese - Syn. Niellucio - Prugnolo Gentile - Sangiovese Grosso - Brunello
    Vintage: 2009
    Character: dry
    Style: classical, Old World
    Alcohol Vol.%: 14,50
    Anschrift
    Firmenname:Badia a Coltibuono
    Straße:Loc. Monti di Sotto
    Ort:53013 Gaiole in Chianti (SI)
    Land:Italien
    Region:Toskana
    Kontinent:Europa
    Kontakt & Web
    Website:http://www.coltibuono.com/
    E-Mail:badia@coltibuono.com
    Facebook:https://www.facebook.com/badiaa.coltibuono
    Twitter:https://twitter.com/coltibuono
    Telefon:+39 0577 746110
    Fax:+39 0577 746165
    Lokalisierung
    Unternehmen
    Gründungsjahr:1051/1846
    Firmengruppe:Badia a Coltibuono
    Eigentümer:Familie Stucchi Prinetti
    Geschäftsführer:Emanuela & Roberto Stucchi Prinetti
    Wein
    Biozertifikat:seit 2000 biologische zertifizierter Weinbau
    Also the Chianti Classico Riserva is produced exclusively in the years with the best vintage from... more
    Product information "Chianti Classico DOCG Riserva 2009 Bio - Badia a Coltibuono"
    Also the Chianti Classico Riserva is produced exclusively in the years with the best vintage from native grape varieties. The hot and dry summer of 2008 was the union of rain in the second half of August. The daytime optimal Temeraturschwankungen in the final phase and the dry climate have healthy grapes and a variety of typical aromas of this variety favored. For roasts, game and cheese it tastes particularly good. Data to the Chianti Classico DOCG Riserva Badia a Coltibuono Winery: Badia a Coltibuono Country: Italy Region: Tuscany Varietal: Sangiovese, Canaiolo, Ciliegiolo, Colorino Content: 0,75 l Alcohol: 15 Vol % barrel maturation: 24 months in French and Austrian oak barrels Recommended serving temperature: 18 ° C Data for Chianti Classico DOCG Riserva Badia a Coltibuono Gambero Rosso 3 glasses (2007 vintage) Wine Advocate: 91 points Parker (born 2007)
    Weinart: Rotwein
    Type of wine: still wine
    Wine Color: red
    Country: Italy
    Region: Tuscany
    Grape variety: Sangiovese - Syn. Niellucio - Prugnolo Gentile - Sangiovese Grosso - Brunello
    Bottle size in l: 0.75
    Vintage: 2009
    Alcohol Vol.%: 14,50
    Allergenic and other substances: contains sulphite and sulphur dioxide
    Distributor: Badia a Coltibuono | Loc.Monti di Sotto | 53013 Gaiole in Chianti (SI) | Italien
    Quality and characteristic: Riserva
    Bottle design: landscape & nature, Bordeaux bottle, classical
    Character: dry
    Style: classical, Old World
    Mouthfeel/ Texture: dense, smooth, deep
    Suitable wine glas: red wine glass, Bordeaux glass
    Award: Stephen Tanzer's International Wine Cellar - 91 Points, Wine Enthusiast - 92 Points, Wine & Spirits Magazine - 92 Points
    Finish: long
    Palate: sour cherry, violets, wild berries
    Further classification: organic wine (BIO DE-ÖKO-037)
    Closure: cork
    Storability in years from the date of production: 15 - 20
    Optimal serving temperature in °C: 18
    Informationen zum Inverkehrbringer
    Anschrift
    Firmenname:Badia a Coltibuono
    Straße:Loc. Monti di Sotto
    Ort:53013 Gaiole in Chianti (SI)
    Land:Italien
    Region:Toskana
    Kontinent:Europa
    Kontakt & Web
    Website:http://www.coltibuono.com/
    E-Mail:badia@coltibuono.com
    Facebook:https://www.facebook.com/badiaa.coltibuono
    Twitter:https://twitter.com/coltibuono
    Telefon:+39 0577 746110
    Fax:+39 0577 746165
    Lokalisierung
    Unternehmen
    Gründungsjahr:1051/1846
    Firmengruppe:Badia a Coltibuono
    Eigentümer:Familie Stucchi Prinetti
    Geschäftsführer:Emanuela & Roberto Stucchi Prinetti
    Wein
    Biozertifikat:seit 2000 biologische zertifizierter Weinbau
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