The Woodcutter's Sémillon from the South Australia viticultural region shows in the glass in bright light yellow. This single-varietal Australian wine reveals wonderfully expressive notes of brioche and lemon in the glass. This is joined by hints of watermelon and lime.
On the palate, Torbreck Vintners' Woodcutter's Sémillon starts wonderfully dry, grippy and aromatic. There is dry and really dry. This white wine belongs to the second group, as it was bottled with only 0.5 grams of residual sugar. With its lively fruit acidity, Woodcutter's Sémillon is fantastically fresh and lively on the palate. The final of this white wine from the wine-growing region of South Australia finally convinces with beautiful reverberation. The finish is also accompanied by mineral hints of the soils dominated by clay and sand.
Vinification of Woodcutter's Sémillon from Torbreck Vintners.
The basis for the balanced Woodcutter's Sémillon from South Australia are grapes from the Semillon grape variety. The grapes grow under optimal conditions in South Australia. The vines here dig their roots deep into soils of sand and clay. After the grape harvest, the grapes reach the winery by the fastest route. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off.
- More products from Torbreck Vintners