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In the glass, the Silvaner from Zehnthof reveals a brilliantly shimmering light yellow color. This single varietal German wine flatters the glass with wonderfully expressive notes of nashi pear, apple, pear and quince. It is joined by hints of oriental spices, black tea and gingerbread spice.
This wine delights with its elegantly dry flavor. It was bottled with only 2.6 grams of residual sugar. This is a true quality wine that clearly stands out from simpler qualities, and so this German wine naturally enraptures with the finest balance despite all its dryness. Excellent taste does not necessarily need sugar. On the palate, the texture of this light-bodied white wine is wonderfully light. With its vital fruit acidity, the Silvaner reveals itself exceptionally fresh and lively on the palate. The final of this white wine from the wine-growing region of Franconia, which is capable of aging, finally convinces with good reverberation.
Vinification of the Zehnthof Silvaner
This elegant white wine from Germany is made from the grape variety Silvaner. After the hand harvest, the grapes arrive quickly at the winery. Here they are sorted and carefully crushed. Fermentation follows in large wood at controlled temperatures. The fermentation is followed by aging for several months in oak barrels.
Food recommendation for the Zehnthof Silvaner
Enjoy this white wine from Germany best well chilled at 8 - 10°C as an accompanying wine to a potato pan with salmon, omelet with salmon and fennel or roasted trout with ginger pear.
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